Our Services
1. ISO 9001 Quality Management System
ISO 9001 is the internationally recognised standard for an organisation's internal quality management. The term 'quality' refers to all those features of a product or service which are required by the customer. An organisation's quality requirements and complies with any regulations applicable to those products or services.
2. ISO 14001 Environmental Management System
ISO 14001 is the internationally recognised standard for environmental management of businesses. It prescribes controls for those activities that have an effect on the environment. These include the use of natural resources, handling and treatment of waste and energy consumption.
3. ISO 45001 Occupational Health And Safety Management System
With an ISO 45001 management system, you can better control your company's occupational health and safety risks, improving its performance in the process. An Occupational Health and Safety Management System helps you safeguard your most important assets: your employees.
4. ISO 22000 Food Safety Management System
ISO 22000 is an international certification standard that defines the requirements of food safety management systems. It can be used by all organisations, in the supply chain - from farmers to food services, to processing, to transportation, storage, retail and packaging.
5. ISO 22301 Business Continuity Management System
Understanding and prioritize threats to your business with the international standards for business continuity. ISO 22301 specifies the requirements for a management system to protect against, reduce the likelihood of, and ensure your business recovers from disruptive incidents.
6. ISO 27001 Information Security Management System
The objective of the ISO 27001 standard itself is to provide a model for establishing, implementing, operating, monitoring, reviewing, maintaining, and improving an Information Security Management System.
7. ISO 50001 Energy Management System
ISO 50001 management system helps your organization to establish processes to improve energy performance. Implementation should reduce your energy costs, Greenhouse Gas (GHG) emissions and other environmental impacts. ISO 50001 establishes an international framework and consumption of energy in industrial, commercial and institutional organisations.
8. ISO 41001 Facilities Management System
ISO 41001 was created to help facility management teams optimise effectiveness and efficiency across a range of areas, including procurement, operations and maintenance in the delivery of facility management services.
9. ISO 37001 Anti-Bribery Management System
Bribery is a widespread phenomenon. It raises serious social, moral, economic and political concerns, undermines good governance, hinders development and distorts competition. It erodes justice, undermines human rights and is an obstacle to the relief of poverty. It also increases the cost of doing business, introduces uncertainties into commercial transactions, increases the cost of goods and services, diminishes the quality of products and services, which can lead to loss of life and property, destroys trust in institutions and interferes with the fair and efficient operation of markets.
10. ISO 13485 Medical Devices Quality Management System
ISO 13485 allows organisations to demonstrate their ability to provide medical devices and related services that consistently meet customer and regulatory requirements.
11. SS 632 Organic Food Produce Certification
SS 632 is tailored to local Singaporean conditions yet encompasses the principles of organic agriculture: health, ecology, fairness and care. It pertains to traditional organic farming, peri-urban and urban organic farming, as well as the distribution and trade of organic produce.
12. HACCP Certification
HACCP certification instantly demonstrates to customers your commitment to producing or trading in safe food. This evidence-based approach can be particularly beneficial when you are subject to inspection by regulatory authorities or stakeholders.
Good Manufacturing Practice (GMP) is a system for ensuring that products are consistently produced and controlled according to quality standards. It is designed to minimize the risks involved in any pharmaceutical production that cannot be eliminated through testing the final product. These practices are required in order to conform to guidelines and regulations recommended by agencies that control authorization and licensing for the manufacture and sale of food, drug products, and active pharmaceutical products.